6.30PM
Saturday October 20th
2012
VENUE;
THE AUCKLAND HORTICULTURAL CENTRE
990 Great North Road , Western Springs
(opposite intersection Great North Road and Motions Road)
Auckland
Followed by our monthly presentation.
Chairman’s Report
Spring 2012
Spring
heralds’ change- and nothing can be more significant than addressing the need
for the New Zealand Healing Association to tackle the subject of food
intoxification. Since it is Spring, it seems like a fine opportunity and
challenge to credit a change in lifestyle to begin by addressing chemical
sensitivity. For a variety of reasons the human body has become increasingly
sensitive to our western diet – profit motivated diet changes together with
advances in pharmaceutical dependability whether in food or environment erodes
standards of health and resilience. People suffer unknowingly from the effects
of constant exposure to poorly tolerated foods, and other wrongly ingested
products. Our quality of life has been drastically reduced as modern practices
move away from traditional healthy methods of helping the body to overcome
illness. We move and more to the poisons, to the harmful chemicals and
irresponsible ongoing drug therapy use.
We need to be taught to understand more about relationships. The
relationships between diet and environment, the relationship between diet and
illness, the relationship between organic disease oftentimes the result of
unknowingly, prolonged intoxification.
There
is only one healer. Doctors don’t heal, faith healers don’t heal, natural
therapists don’t heal, homeopaths don’t heal, it’s the body itself that heals.
Health practitioners can only try and tip the scales in the sufferer’s
direction – taking the load off the immune system so the body can take
possession and heal itself. Originally this is why drugs were used. Today drug
therapy has replaced the immune system function. It doesn’t work. With the
natural responses of the body turned off by drugs there may be no restarting
them. Countless examples exist as people continue to take drugs permanently. The
sure way to avoid such a situation is to examine the food you eat, and the
environment in which you live. Remove what is making you sick, and you won’t
need drugs.
As
we move towards 2013 we need to give some thought to the essence of why it is
we choose membership of the New Zealand Healing Association. Since 1960 we have
tried to be at the edge of that wedge that allows for the implementation of
practices that genuinely heal, and make for ongoing wellbeing and longevity.
The reason why we first begun this journey for each of us may be different but
the overall
holistic
realization that better health makes for better people, enhances a belief in
the importance of our planet, and the delicate balance of that relationship.
We
welcome you all to our AGM on Saturday October 20th so that we can
continue our relationship to bring enhanced understanding to the communities in
which we live. We must all take responsibility if we are to build towards a
better more integrated society, one that is enduringly sympathetic to
difference, one that embraces change – not just for its own sake, but for the
benefit of all. I hope what has been achieved so far will encourage others to
become more responsible in further augmenting people to attend seminars, and
encourage friends to be exposed to what we believe is essential insights into
best health practice.
Thanks
for your ongoing support in the maintenance of true occupational health
achieved through a gradual process of sustainable good habits and practice.
Julian
McCusker-Dixon.
PG Dip Health, Auck,
Sch Occ. Med.
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